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[食品]无菌技术;防腐技术
1、aseptic───adj.无菌的;防腐性的;n.[助剂]防腐剂
2、inking technique───墨迹技术
3、technique───n.技巧,技术;手法
4、aseptic packaging───无菌包装
5、cobbing technique───填塞技术
6、aseptic milk───无菌牛奶
7、aseptic technique meaning───无菌技术意义
8、aseptic processing───无菌Cao作;无菌加工
9、aseptic feeling───无菌感
1、It depends on the proper handling of intravenous technique and rigid aseptic technique.───这取决于正确的静脉注射Cao作规程和严格的无菌技术。
2、Which was the aseptic technique.───那就是无菌技术。
3、What is aseptic technique?───什么是无菌技术?
4、Significance of emphasizing aseptic technique and essential surgical technique in teaching operative surgery───再谈外科手术学教学中突出两项基础技术的意义
5、Standard aseptic technique and the rational use of antibiotics can prevent and control the multi-site hospital infection.───规范无菌Cao作、合理使用抗菌药物能预防、控制多部位医院感染的发生。
6、A protocol on aseptic technique is described first.───议定书的无菌技术是第一次介绍。
7、apply sterile gloves. * aseptic technique must be maintained during cleansing, measuring, and application of dressings.───带无菌手套。*在清洁、测量及应用敷料时,必须坚持无菌Cao作。
1、Using aseptic technique, inoculate all plates.
2、What preparations should you make before conducting aseptic technique?
3、What is aseptic technique?
4、Results The strict aseptic technique, criterion inerrant operation and nursing can ensure the infant scalp venous indwelling needle.
5、The student has to improvise and adapt the procedure without departing from the principles of aseptic technique.
6、Wound healing should be promoted by adherence to aseptic technique.