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n.羔羊皮；羊皮纸
1、lamb chops───迷迭香羊扒（用迷迭香和蒜腌制的羊扒，配钵酒汁、鹰嘴豆汁和炒菠菜）；羊排，羊肉片
2、lamb lion───羔羊狮子
3、slaughtered lamb───屠宰羔羊
4、merrythought lamb───羔羊欢喜地想
5、paschal lamb───逾越节羔羊 (Tu Sha)，YeSu基督， (Ye Su)神羔像
6、lamb───n.(Lamb)人名；(英)兰姆；(德)兰布；vi.生小羊，产羔羊；n.羔羊，小羊；羔羊肉；vt.生小羊，产羔羊
7、charles lamb───兰姆
8、abiel lamb───已婚灯
9、sweet lamb───甜羊肉
1、Tanning technology of chekiang lamb skin───小湖羊皮鞣制工艺
2、In this paper, the histological structure of older pearl lamb skin was described, and the process technology of older pearl lamb double faced leather was discussed.───本文介绍了大毛珍珠羔皮的原皮组织学特征，论述了大毛珍珠羔皮毛革加工技术。
3、Inspection method of raw Chekiang lamb skin for export───出口小湖羊皮检验方法
4、Wet-blue sheep or lamb skin leather, without wool───兰湿绵羊或羔羊皮
5、Dyeing technology of chekiang lamb skin───小湖羊皮染色工艺
6、Sheep or lamb skin leather, in the wet state (including wet-blue) , without wool on, whether or not split, but not further prepared.───不带毛之绵羊或小绵羊鞣制湿皮革（包括湿蓝皮），不论是否剖层，但未进一步处理者。
7、Slightly burn away hair on lamb skin.───细火轻轻烧去羊皮上的细毛。
8、Technique of rugs from Australia spring lamb skin───澳大利亚春羔皮生产皮型装饰革工艺
1、The detailed manufacturing technology and mechanism of Chekiang lamb skin double-face was introduced. The key points in the process, such as soaking, pickling, chrome tanning etc were also discussed.
2、Sheep or lamb skin leather, in the wet state (including wet-blue) , without wool on, whether or not split, but not further prepared.
3、Our main products contained overcoat, coat, jacket, Skirt, pant around ten items. As for the raw materials, we choose the natural good quality of lamb Skin, goat skin, cow lea ther and pig skin ect.
4、The dark blue is very soft lamb skin.
5、In this paper, the histological structure of older pearl lamb skin was described, and the process technology of older pearl lamb double faced leather was discussed.
6、Slightly burn away hair on lamb skin.