大家都搜：
食用菌
食用蘑菇
1、edible food───食用食品
2、cool mushroom───凉蘑菇
3、mushroom recipes───蘑菇食谱
4、claytonia edible───可食用泥鳅
5、mushroom───vi.迅速增加；采蘑菇；迅速生长；adj.蘑菇的；蘑菇形的；迅速生长的；n.蘑菇，伞菌；蘑菇形物体；暴发户
6、edible arrangements───可食用的安排
7、eatable edible───可食用的
8、edible mushrooms───食用菌；食用蘑菇；食用菌，食用蘑菇
9、edible───n.食品；食物；adj.可食用的
1、The research has significance to the edible mushroom industry development and the structure adjustment of agricultural industry in Enshi.───其研究对恩施自治州食用菌产业发展和农业产业结构调整具有指导意义。
2、it is an edible mushroom and has been marketed in Asia for medicinal use.───它是一种食用真菌，并且在亚洲市场上它又作为一种药用真菌ChuShou。
3、Current status of edible mushroom production in ZhouKou city and its developmental strategies───周口市食用菌发展现状，存在问题及对策
4、Objective: To generalize the nutrient composition and pharmacologic effect of edible mushroom.───前言： 目的：概述食用菌的营养成分及主要药理作用。
5、Edible mushroom that is resistant to fatigue, anti-bacterial inflammation, elimination of heavy metal salts, anti-tumor effect.───食用金针菇具有抵抗疲劳、抗菌消炎、消除重金属盐类物质、抗肿瘤的作用。
6、This technology provides an important tool for deep going research of heterothallic edible mushroom.───这一技术为深入开展异宗结合食用菌的遗传研究提供了一个重要的工具。
7、The experiment results showed that L. edodes cultivated with herbs was a kind of edible mushroom with higher nutritional value.───结果表明，菌草香菇的营养成分接近于、有的甚至略高于木屑香菇，是一种营养价值较高的食用菌。
8、Using submerged technique to produce physiological active substances has been considered one of the focuses in edible mushroom research.───利用液体深层发酵技术生产食用菌的菌丝体和生理活性物质一直是食用菌研究的热点之一。
1、Lentinus edodes is the second largest edible mushroom in the world. It is one of specialties in China with the folk name of Mountain delicacy.
2、An edible mushroom ( Agaricus campestris ) that thrives in moist soil and is widely cultivated for food.
3、An edible mushroom ( Cantharellus cibarius ) that is yellow to orange in color, trumpet - shaped, and sometimes fragrant.