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玉米面糊
1、corn───n.(美)玉米;(英)谷物;[皮肤]鸡眼;vt.腌;使成颗粒;n.(Corn)人名;(英、法、瑞典)科恩
2、corn flour───玉米面;玉米淀粉;n.<美>玉米粉,玉米淀粉
3、flour───n.(Flour)人名;(法)弗卢尔;vt.撒粉于;把…磨成粉;n.面粉;粉状物质
4、the flour───面粉
5、flour sack───面粉袋
6、bromated flour───溴化面粉
7、leguminous flour───豆科面粉
8、bread flour───面包粉;高筋面粉
9、bouillon paste───肉汤酱
1、Add a little salt and corn flour into dace paste. Stir in one direction until sticky.───鲮鱼肉加少许盐、生粉,顺一个方向搅至起胶。
2、Compared to corn starch, the weak retrogradation is main characteristic of glutinous rice flour paste, and some samples have better stability against shearing.───玉米淀粉比较,糊的凝沉性弱为其最主要的特性,而且有的样品具备较好的抗剪切稳定性。
3、Mash bean curd, then combine with fish paste, pumpkin shreds, dried scallops, mushrooms, egg, corn flour and seasoning, mix well.───豆腐压烂加入鱼胶、南瓜、瑶柱、香菇、鸡蛋、粟粉和调味料搅拌均匀。