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n.(Dulse)人名;(西)杜尔塞
n.掌状红皮藻;[植]红藻类
1、bulse───鳞茎
2、pulse───n.[电子]脉冲;脉搏;vt.使跳动;vi.跳动,脉跳
3、divulse───扯裂
4、dulcet───adj.美妙的;悦耳的;怡人的
5、dulses───n.掌状红皮藻;[植]红藻类;n.(Dulse)人名;(西)杜尔塞
6、dule───n.(Dule)人名;(罗、塞、阿尔巴)杜莱
7、dulcose───卫矛醇
8、mulse───n.蜜酒
9、avulse───v.抽出;撕裂,撕脱
1、of bags of Dulse, a sea vegetable for sale at a market stall at the City Market in Saint John, New Brunswick, Canada.───在纸袋中代卖的干的红皮藻,来自加拿大新布朗斯维克省圣约翰市集的一个小摊。
2、In some parts of Britain such types as dulse, laver or sloke are eaten by themselves or used in cooking.───在英国的有些地方,红藻类等食用紫菜都被广泛应用在烹饪中,人们或是直接食用。
1、Seaweed - such as nori, dulse and kelp.
2、Picture of bags of Dulse, a sea vegetable for sale at a market stall at the City Market in Saint John, New Brunswick, Canada.
3、This is the main reason that the performance of tapered pulse tube can be improved compared to uniform cross-section Dulse tube.