大家都搜：
n.（美）杂脍；海鲜杂烩浓汤
1、clowders───n.一群
2、choker───n.宽领带；窒息物；短项链；被窒息的人
3、chowders───n.（美）杂脍；海鲜杂烩浓汤
4、chocker───n.节流门；挂木索
5、choicer───选择器
6、clowder───n.一群
7、chokier───巧克力
8、crowder───n.[水利]沟渠扫污机；n.(Crowder)人名；(英)克劳德
9、chobdar───软骨
1、Just a little steak , uh . Snack ? A bowl of clam chowder ?───只要一小块牛排，嗯……零食？一碗哈蛎浓汤？。
2、EASY SOUP THICKENER : To thicken clam , corn, or any kind of chowder I use instant garlic mashed potatoes. Great taste and less calories .───怎样让汤变浓：要想使蛤蜊、玉米或其它海鲜杂烩汤更加浓郁，加些蒜味土豆泥进去，这样不但味道鲜美还可以降低热量。
3、It is uncannily similar in taste and looks to New England clam chowder served in bread bowls.───它的口味和外观与新英格兰的蛤杂烩惊人地相似，都放在面包碗中。
4、Especially when I put bread in the chowder, and I press it down with a spoon.───尤其是把面包放入汤里，在用汤匙压面包，让汤吸进去。
5、Sorry to have kept you waiting. Consomme, and New England clam chowder. Some crackers, please.───抱歉让你久等了，清汤、新英格兰肉羹和一些饼干。
6、Restaurateurs got in the habit of adding flour to make chowder thicker, and now this is what consumers have come to expect constitutes a bowl of clam chowder.───食客们养成了往汤里加面粉的习惯，让杂烩变得更稠，以至于当他们想要一碗蛤蜊杂烩时，他们心里面想的就是这样一碗稠稠的汤。
7、"In that case, sir, " our waiter says, "may I advise against the lady, here, eating the clam chowder. "───“这样的话，阁下”我们的服务生说“我个人建议这位女士不要在这里点蛤肉杂碎羹。”
8、you like chowder or chicken noodle?───你喜欢杂脍，还ShiJi肉面汤？
9、Heat but do not boil, simmering the chowder for about five minutes. Add the pepper, hot pepper sauce and salt (if using).───调大火势，但不煮沸，慢煮这外锅杂烩约五分钟，加入辣椒，辣椒酱，盐等（如果使用）。
1、Our specialty is clam chowder.