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使用建议(表明实物与图片不符)
1、suggestion for───对……的建议
2、per serving───每餐份
3、suggestion 5e───建议5e
4、suggestion───n.建议;示意;微量,细微的迹象
5、serving food───提供食品;上菜
6、suggestion icons───建议图标
7、serving───n.(供一个人吃的)一份食物;v.为……服务;为……提GongChan品服务;服兵役;任职;做学徒(serve的现在分词);n.(Serving)(美、瑞)塞尔温(人名);adj.上菜用的
8、serving spoon───公用匙
9、suggestion boxes───n.意见箱
1、Serving Suggestion: Serve chilled . Enjoy on it's own as an aperitif or with chicken, ham, salads, cheeses and fish.───饮用指南:冰冻后饮用。可单独饮用或与鸡肉,火腿,色拉,奶酪,鱼类搭配皆佳。
2、Serving suggestion Boil Roast Hot pot use .───煮烤火锅用盐渍用。
3、Serving Suggestion: With light meals or seafood.───饮用指南:适合佐与轻食与海鲜。
4、Serving suggestion: Ideal with red meats, game or cheese.───品鉴建议:理想的餐前酒,合适与肉类及奶酪搭配饮用。
5、with roasts or steaks.───烤肉牛排起享,完美。
6、Serving suggestion: Serve hot with sweet chili sauce and sour cream.───食用备注: 在热腾腾的薯角上淋上甜辣酱还有酸奶有。
7、Serving suggestion Plain saute Powdered and fry As shrimp meat filling───清炒裹粉油炸用作虾仁肉馅作虾饼
8、Serving suggestion Sushi Hot pot use .───生食火锅用煮食。