大家都搜：
果汁果酱
1、jam jam───果酱果酱
2、blackberry jam───n.乌莓酱
3、seedless jam───无籽果酱
4、juice───n.（水果）汁，液；果汁
5、jam───n.果酱；拥挤；困境；扣篮；vt.使堵塞；挤进，使塞满；混杂；压碎；vi.堵塞；轧住；n.(Jam)人名；(YiLang、巴基)贾姆
6、overset jam───重叠堵塞
7、flaxy jam───亚MaGuo酱
8、conserves jam───保存果酱
9、some jam───一些果酱
1、I used to get jam mixed up with tomato sauce, and orange juice confused with apple juice.───我曾经把果酱和番茄酱混合，还经常把橙汁和苹果汁搞错。
2、ginseng fruit picked at the fruit down when fried, ginseng and fruit can also be processed into canned food, fruit juice, jam and so on.───人参果在青果时采摘下来炒食，人参果还可以加工成罐头、果汁、果酱等。
3、Orange juice or tomato juice, tea or coffee, toast with butter or jam, eggs with bacon.───提供橙汁、番茄汁、茶和咖啡，各类土司搭配黄油和果酱，培根鸡蛋。
4、Industry: Dehydrated vegetables; Frozen vegetables; Fruit and vegetable juice; Jam; Instant soup; Canned fruit;───所属行业：脱水蔬菜；冷冻蔬菜；果蔬汁；果酱；即冲汤料；水果罐头；；
5、paper introduces the technological processes and key points of7processing products including concentrated fruit juice powder fruit grain jam jelly can and preserved fruit in kiwifruit.───本文对猕猴桃浓缩果汁、果粉、果晶、果酱、果冻、罐头、果脯等7种制品的工艺流程和Cao作要要点作了介绍。