大家都搜:
[有化]癸酸
1、nitrobenzenesulfonic acid───XiaoJiBen磺酸
2、benzole acid───苯甲酸
3、butanoic acid───丁酸;酪酸;n.丁酸
4、coumaric acid───[化] 香豆酸; [医] 香豆酸,羟苯基丙烯酸
5、amphoteric acid───两性酸
6、hydrochloric acid───[无化]盐酸;盐酸; 氢氯酸
7、ferrocyanide acid───亚铁氰化物酸
8、acid───adj.酸的;讽刺的;刻薄的;n.酸;MiHuanYao
9、margaric acid───十七(烷)[有化]酸;[化] 十七酸,十七烷酸; [医] 十七酸
1、main flavoring compositions including diethyl succinate, phenylethanol, octanoic acid and decanoic acid in contaminated grape wine decreased evidently and even not detected.───葡萄酒主要的香气成分如琥珀酸二YiZhi、苯乙醇、辛酸、葵酸,在污染酒样中比例显著减低,甚至未检出。
1、The main flavoring compositions including diethyl succinate, phenylethanol, octanoic acid and decanoic acid in contaminated grape wine decreased evidently and even not detected.
2、The research on producing 10 - hydroxy decanoic acid by alkaline scission of ricinoleic acid is reviewed.