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胶凝作用；[物化]凝胶化
1、gelatinization───n.凝胶化（作用）
2、deglutination───吞咽
3、delamination───n.分层；[生物][化学]层离
4、gelatinating───vi.使成胶状；vt.成胶状
5、deracination───根除
6、agglutination───n.凝集；胶合
7、gelatinisation───糊化；胶凝作用
8、deamination───n.去氨基；脱氨基作用
9、gelatification───n.胶凝作用
1、Study on Gelatination Properties of Several Kinds of Tapioca Modified Starch───几种木薯变性淀粉凝胶化性质的研究
2、wall or the component can be fabricated by one-time lamination or gelatination and also can be fabricated by naturally composite molding with mechanical pressure or without pressure.───墙体 或构件可以一次性压合或胶凝而成，也可以通过机械压力或不通过压力自然 复合成型。
3、Study on Gelatination Properties of Waxy Maize Starch and Application in Consolidation Forming of Ceramics───蜡质玉米淀粉的凝胶化性质及其在陶瓷凝固成型中的应用研究
4、properties of waxy maize starch, including the paste properties, rheological behaviors and gel strength, were studied in this work.───本文对蜡质玉米淀粉的糊性质、流变特性和凝胶强度等凝胶化性质进行了详细研究。
1、The wall or the component can be fabricated by one-time lamination or gelatination and also can be fabricated by naturally composite molding with mechanical pressure or without pressure.
2、It was proved that the gelatination formation in amylodextrin at low temperature would hinder th...
3、The gelatination properties of waxy maize starch, including the paste properties, rheological behaviors and gel strength, were studied in this work.
4、Bentonite is selected to be treated by purification, retrofit, modification and gelatination to form mineral inorganic gel. It is a product that has a abroad foreground.