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姜油
1、kaempferia ginger───山柰
2、stem ginger───糖姜
3、grate ginger───磨碎生姜
4、ginger zee───姜汁玉米饼
5、pickled ginger───腌姜
6、nutmeg ginger───坚果姜
7、ginger───vt.用姜给…调味;使某人有活力;adj.姜黄色的;n.(Ginger)人名;(法)然热;(英)金杰;n.姜;姜黄色;精力;有姜味
8、ginger tea───姜茶
9、grated ginger───姜末
1、Component Analysis of Ginger Oil Purified by Molecular Distillation───姜油的分子蒸馏纯化与化学成分分析
2、Effect of Ginger Oil against Inflammation and Delayed Type Hypersensitivity───生姜油抗炎和抗超敏反应作用研究
3、Objective: to study and compare the protective effects of three parts extracted from ginger oil against liver, and probe into the possible mechanisms.───目的:研究并比较生姜油三个不同部位对急性肝损伤的保护作用,并探讨其可能的作用机制。
4、Ginger oil is some essential oil extracted from ginger, and has high antioxidative activity.───姜油是从生姜中提取的香精油,具有良好的抗氧化能力。
5、Protective effect of the ginger oil on experimental acute hepatic injury───生姜油对急性肝损伤的保护作用研究
6、Ginger oil was besmeared on the abdomen of mice to observe its toxic and side effects to skin.───生姜油涂于小鼠腹部,观察对皮肤的毒副作用。
7、Study on the diffusion and release of ginger oil-resin from microcapsule───生姜油树脂微胶囊扩散释放研究
8、Choice of ginger oil resin emulsification system───姜油树脂乳化体系的选择
1、To produce high-quality natural seasoning, ginger oil, ginger powder, oleoresin ginger, raw ginger planting, pure natural spiral algae hygienical ginger drink.