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n.[微]酵母(yeast复数);[微]酵母菌
v.发酵(yeast的三单形式)
1、happy new year───新年快乐;新春快乐;新年快乐;恭贺新禧
2、years from now───很多年以后
3、my new year───我的新年
4、former years───往年;前些年;前几年
5、distillers yeast───酿酒酵母
6、yeahwonderturnudaibe your self───是的,我们要做你自己
7、new year town───新年小镇
8、base year───[计划]基准年;基础年度;基础年龄
9、off year───非大选年;小年;n.无重要选举的年份;(尤指)非大选年
10、yearn for───v.渴望; 怀; 怀想; 向往
1、Ideally find some windfalls, as these have natural yeasts already on them, meaning that apples are the only ingredient you'll need.───理想状态是找到一些被风吹落的果子,它们自带了天然的酵母成份,那么只用苹果这一种原料,就可以酿酒了。
2、It is, in fact, colonies of bacteria, protozoa, mycoplasmas, yeasts and viruses clumping together in a gel-like organic material.───事实上,它是细菌,原虫,支原体,酵母和病毒的聚集地,形成凝胶样的有机物质。
3、Its esters seem to be relatively stable when compared with other wine yeasts.───其酯类似乎是相对稳定相比其他酒酵母。
4、At this point yeasts and molds become dominant and degrade the accumulated lactic acid, and the acidity gradually decreases.───此时,酵母和霉菌成为优势菌并且降解积累乳酸,而酸度逐渐下降。
5、So the many winemakers in areas new to wine have no choice but to import yeasts from elsewhere, at least in the beginning.───因此,许多新葡萄酒产区除了从别处进口酵母以外别无选择,至少在开始的时候。
6、We use a sugary green tea solution to which is added a bacterial cellulose culture, which also contains yeasts and other organisms.───我们使用含糖的绿茶了解决,增加了细菌纤维素,其中也包含酵母菌和其他生物。
7、Believe it or not, it will do you good. The yeasts are good for softening and soothing the skin.───信不信由你,酵母有益于软化和柔顺肌肤,这将对你的健康有好处。
8、But what worries me is how powerfully modern selected yeasts are now able to influence the style and even flavour of a wine.───但让我担心的是,现代精挑细选的酵母会对葡萄酒的风格、甚至味道产生巨大的影响。
9、Honey extracted for human consumption is usually heated to destroy fermentation-causing yeasts and then strained.───为了提炼人们可食用的蜂蜜,通常把蜂蜜加热以PoHuai发酵所引起的泡沫,然后再过滤。
1、The results of co-cultures of several yeasts with the Acetobacter xylinum show tha...
2、Formation of rosette of yeasts with erythrocytes was observed.
3、Contain brewer's yeasts, promote collagen sythensis, repair and regenerate skin. Extracts of aloe vera and chamomile , strengthen skin and reduce allergy.
4、The results indicate that the yeasts S. cerevi- ciae is able to produce ethanol from D-xylose as the enzyme xylose isomerase exists in either oxygen—limited or anaerobic fermentation.
5、However, some yeasts can grow in both ways - either as hyphae or as single cells.
6、Natural yeasts are killed with chemicals, and a more predictable yeast added.
7、Yeasts traditionally and It'still plays an important role from a technical and industrial standpoint.
8、Until the nineteenth century, yeasts for bread making were obtained directly from the nearest brewery.
9、Ascomycetes of interest to humans include truffles, yeasts, and Penicillium species.