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食品毒物学,食品毒理学
1、food───n.食物;养料
2、basidiomycetes food───担子菌食物
3、blenny food───混合食物
4、food truck───流动餐车;美食车;快餐车
5、slugs food───鼻涕虫食物
6、bulk food───散装食品
7、banteng food───半藤菜
8、sugary food───含糖食物
9、thieve food───TouQie食物
1、Good laboratory practice for food toxicology───食品毒理学实验室Cao作规范
2、Food Toxicology is a required course for students majoring in Food Quality and Safety and the elective course for those of Food Science.───食品毒理学是食品质量与安全控制的重要组成部分,是食品质量与安全专业的专业基础课,为考试课。
3、Frequent intake of acrylamide contained frying or baked food did what level of potential harm to human body and its principle are the first issue of hygienical toxicology.───经常食用含丙烯酰胺的油炸烧烤食品对人体存在潜在危害,其毒性作用机理及预防是食品卫生学面临的重要课题。
4、The current condition and development of food toxicology in China───中国食品毒理学的现状和发展
5、Special Topics in Food Toxicology───食品毒物学特论