大家都搜:
花生皮
1、peanut butter───n.花生酱
2、peanut oil───花生油
3、peanut shell───花生壳
4、rhizoma peanut───花生根茎
5、peanut kernel───[食品]花生仁;花生仁; 果仁儿
6、fried peanut───油炸花生
7、peanut cake───花生饼,花生糕;(榨油后的)花生饼
8、peanut sauce───花生酱
9、peanut───n.花生
1、Extraction of peanut skin polyphenols with ethanol───乙醇提取花生红衣多酚物质的研究
2、Objective: To determine technology conditions of resveratrol extraction from peanut red skin with cellulase.───目的:研究纤维素酶解法提取花生红衣中白藜芦醇的工艺条件。
3、The Extraction of Peanut Skin Phenolic with water───水作溶剂提取花生红衣多酚物质的研究
4、Determination of resveratrol in peanut skin extracts by fluorescence spectrophotometer───荧光光度法测定花生红衣提取物中白藜芦醇含量
5、To improve comprehensive utilization of peanut, extraction optimization of red pigment from peanut skin with lixiviating method were studied.───花生红衣为豆科植物花生的种皮,对其研究和应用可提高花生的综合利用价值和经济价值。
6、Study on the Antioxidant Activity of Peanut Skin───花生衣红抗氧化活性的研究
7、copigmentation of several kinds of organic acid with black peanut skin pigment (BPSP) was studied in order to broad the application scope of BPSP.───黑花生衣色素的色泽,拓宽黑花生衣色素的应用范围,研究了几种不同有机酸对黑花生衣色素的辅色作用效果。
1、To improve comprehensive utilization of peanut, extraction optimization of red pigment from peanut skin with lixiviating method were studied.