大家都搜：
生肉
1、meat balls───肉丸子
2、comminuting meat───碎肉
3、uncooked egg───生鸡蛋
4、ammoniated meat───氨化肉
5、smoked meat───熏肉，熏制肉
6、uncooked───adj.未煮过的
7、meat───n.肉，肉类（食用）
8、dodman meat───多德曼肉
9、meat and meat───肉和肉
1、This article answered one question which has always puzzled me why there were two very different names for some cooked and uncooked meat.───有些肉类熟的和生的为什么会有两个非常不同的名字。
2、They should be especially careful around uncooked meat, domestic animals, human excrement and lake or river water.───他们应对未煮熟的肉类、家养动物、人类粪便和湖泊或河流的水特别注意。
3、Uncooked meat soon goes off in this hot weather unless it is kept in a refrigerator.───如果不放在冰箱里的话，生肉在这样的大热天里很快就会变质。
4、Toxoplasmosis (toxo) is caused by a protozoan found in uncooked meat and cat faeces.───弓形体病(toxo)是由一种寄生在未煮熟的肉类与猫粪便中的致病原虫所导致。
5、They should be especially careful around uncooked meat, domestic animals, human excrement and lake or river water.───他们应特别小心生肉、家畜、人类粪便和湖水或河水。
6、Curing does not destroy all the organisms known to infect uncooked meat.───腌肉加工并不能消灭所有能感染生肉的微生物。
7、Cooked poultry is probably the best choice. Uncooked meat brings with it the same safety concerns as uncooked fish or eggs.───煮熟的禽肉可以说是最好的选择，但生肉的话，跟生鱼及生鸡蛋一样会带来安全隐患。
1、Always wash your hands after handling uncooked meat.
2、They should be especially careful uncooked meat, domestic animals, human excrement and lake or river water.
3、Uncooked meat should be stored separately.
4、Curing does not destroy all the organisms known to infect uncooked meat.
5、Uncooked meat may contain organisms such as the Escherichia coli bacteria , also known as E . coli .