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发酵系数
1、diffusibility coefficient───扩散系数
2、fermentation process───发酵工艺,发酵过程;发酵过程;发酵工艺
3、fermentation───n.发酵
4、coefficient───adj.合作的;共同作用的;n.[数]系数;率;协同因素
5、convective coefficient───对流系数
6、coefficient meaning───系数含义
7、fermentation weights───发酵重量
8、coefficient analysis───系数分析
9、fermentation vessels───发酵容器
1、Capillary - column gas chromatography was applied successfully to determine the ethanol in the xylose fermentation broth, the coefficient variation was less than 2 percent.───介绍了利用毛细管柱气相色谱法测定木糖发酵液中乙醇含量,其变异系数小于2 %。
2、Influence of Varied Dietary Sulfur Levels on Rumen Fermentation Coefficient in Beefs───日粮不同硫水平对肉牛瘤胃发酵参数的影响
3、of the all-coefficient adaptive control method presented in literature and an empirical formula, the authors are capable of controlling the fermentation temperature of beer brewery.───笔者运用吴宏鑫提出的全系数自适应控制方法及经验公式,对啤酒发酵温度进行控制。
4、oxygen transfer rate and volumetric mass transfer coefficient of the second step of the fermentation process were measured.───测定了第二步发酵过程的氧传递速率和体积传质系数。